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    Larry Johnsen

    Member since Sep 2001

    Chef #19037

    From Chula Vista

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    1 ReviewsLarry Johnsen

    Sort by: Date | Rating | Most Helpful

    Reviewed Mother Lizar's Beef Stew

    Thursday, Sep 13, 2001 on
     |  (5 people found this helpful) |  11 Reviews  |  By Dan Owen
    LinMarie says:

    "This is a good basic recipe, but I like to add celery, green pepper, green beans, and grated fresh ginger root to mine. The ginger root especially gives it a special touch. A dash of Tobasco or cayenne pepper and some jalapeno chiles will give extra tang to it for those who like the hotter version. I also like to add dumplings to it at the end ..."


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