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    Member since May 2011

    Chef #1909627

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed German Style Breaded Cutlets with Swiss Cheese

    Sunday, Oct 14, 2012 on
     |  5 Reviews  |  By HeatherFeather
    LinMarie says:

    "Brought these to an Oktoberfest party and they were a huge hit! The breading was really flavorful and the meat stayed very moist during cooking. Thanks for the recipe!"

    Reviewed Heavenly Earth Burger

    Saturday, Oct 13, 2012 on
     |  7 Reviews  |  By Budgiegirl
    LinMarie says:

    "Absolutely delicious! It's worth doubling the recipe and freezing them since they can be thrown in a pan frozen and still only take a few minutes to cook. They do tend to break apart when cooking, but they're amazing all the same."


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