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"I made this last night. I used chick peas and put them in a food processor with the onion to chop it up and that worked perfectly. I added hot peppers (because I have to make everything spicy for some reason and left out the carrots, celery and mustard. I only left them out because I didn't have them on hand. I then added Miracle Whip and pickl..."
Jun 2, 2011 on Food.com
"I really like this soup. When I made it the first time I put in too much salt (should have measured. I also added garlic, a little extra cilantro and some cayenne which made it spicy but hearty. I love this receipe because it was easy to make and really fresh tasting."
May 31, 2011 on Food.com