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    Member since May 2008

    Chef #1920594

    From Oakton, Virginia

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bangkok Style Chicken Pad Thai

    Monday, Mar 18, 2013 on
     |  12 Reviews  |  By Member #610488
    LinMarie says:

    "prepared as written, but doubled the recipe. Too much lime juice and the tecture was off. better than the worst Pad thai I have had at a restaurant, but not good enough to make this at home instead of going out."

    Reviewed Copycat Boston Market Chicken

    Sunday, Feb 17, 2013 on
     |  17 Reviews  |  By Tiny_Toodles
    LinMarie says:

    "Beautiful crust, moist, but no flavor. Needed at least salt. My husband doused it in Italian dressing. My son poured seasoned salt all over it. My youngest daughter would have rated it a 1 star, and my oldest daughter is convinced she doesn't like rotisserie chicken."

    Reviewed Copycat Olive Garden Seafood Portofino

    Sunday, Feb 17, 2013 on
     |  8 Reviews  |  By poo235
    LinMarie says:

    "delicious, made a seafood version, and a nonseafood version using chicken stock. Will make again. It's like having fresh restaurant leftovers at home! Love to eat it despite the 650 calories per tiny serving."

    Reviewed Boston Market Cornbread

    Monday, Feb 11, 2013 on
     |  46 Reviews  |  By LauraTracey
    LinMarie says:

    "This was too box cake-like, and not enough cornmeal texture. I should have read reviews first, s they seem spot on. However, I like to make a recipe as written, but now I have to try this again."


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