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TN
"Great recipe! This sliced up nicely & made great leftovers!"
Nov 22, 2012 on Food.com
"My family really liked this! I made the recipe as written, except that I used 1/2 the amount of cornstarch instead of the flour. Cornstarch seems to dissolve better than flour to me. Thanks for a great, easy recipe!"
Sep 3, 2012 on Food.com
"My family and I loved this soup. I used canned chicken instead of cooking my own, and I did not use the pie crusts, which cut way down on the calories & fat! After I broke up the cream cheese into the liquids, I used a stick blender to incorporate it all. I did have to cook the soup on high for about 3 hours to get all the veggies tender. The tas..."
Feb 18, 2012 on Food.com
"This was very good & so quick & easy. I used chicken, but think it would also be good with ground beef. Thanks for posting!"
Jan 13, 2012 on Food.com
"We really liked this casserole! I had leftover cooked brown rice in the freezer & leftover leg of lamb in the fridge. This came together very easily & was very tasty. Thanks!"
Jan 10, 2012 on Food.com
"Delicious recipe! My husband loved it! Thanks!"
Jan 4, 2012 on Food.com
"This is the best ratatouille recipe I've tried! So easy & not soupy. Thanks!"
Jan 4, 2012 on Food.com
"We loved this recipe! It has less sugar in the sweet potato part, and you can use more or less of the topping as you please. Thanks!"
Dec 23, 2011 on Food.com
"Very good! My daughter's boyfriend's first taste of grits, and he really liked it. This was good left over, too. Thanks."
Dec 21, 2011 on Food.com
"These green beans are wonderful! I also had to add minced garlic, since I couldn't find garlic flavored chicken broth. This recipe is so easy & so very good. I'll be making these very often!"
Dec 1, 2011 on Food.com
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