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Martinez, CA
"This recipe was AMAZING! I omitted the capers and forgot to add sea salt just because I was so excited to eat it, but it was delicious nonetheless. Just a suggestion, when you get your bones for roasting ask your butcher to cut them lengthwise. This makes getting the delicious marrow inside super easy.
I meant this as an appetizer, but th..."
Jun 8, 2011 on Food.com
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