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"I made this for a light dessert. I used zest and juice of two limes and used half the sugar. I liked how it turned . Thank you for a great recipe"
Feb 24, 2008 on Food.com
"This is good. I am not a fan of nuts , so, I didnt add any. I intend to have it for breakfast with cold milk"
Dec 1, 2007 on Food.com
"I made this recipe. It was AMAZING!! I am so happy these turned out as good as they did - this is the first time I baked bread!!. Thanks for a simple and tasty bread recipe. Next time I want to try 3:1 whole wheat : white flour and see how that goes."
Sep 15, 2007 on Food.com
"easy and tasty for us peanut butter lovers."
Feb 14, 2007 on Food.com
"These were so easy and good. This is the first time I used yeast, and so I am very happy that these turned out really good."
Feb 7, 2007 on Food.com
"These are so moist. I used 1/2 cup while flour and 1 cup wheat flour coz I havent always been v. successful with only whole wheat flour. I will try it the next time will all whole wheat. And like Redsie said, they do not taste low fat at all. Also, I added some cardamom powder as I simply love it."
Jan 16, 2007 on Food.com
"this was my first time making a baked caramel custard. And now, this is the recipe I will use. The only thing is my top wasnt as smooth. I think thats coz of the pattern on the bowl I used. I will use another one next time."
Jan 5, 2007 on Food.com
"This was good. I didnt have any olives, it was still good"
Jan 3, 2007 on Food.com
"Congratulations!! you won. I tried your recipe twice in 10 days.the only change I made was adding some salsa to the bean mixture"
Dec 26, 2006 on Food.com