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    Fancy from Boise

    Boise, Idaho

    Chef #195092

    Boise, Idaho

    Joined: Feb 11, 2005

    4 reviews by Fancy from Boise

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Turkey Chowder
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      |  By barefootcountrygirl

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    "Excellent! Thanks for posting. I used half skim milk to cut some calories and it was perfect."

    Dec 2, 2008 on Food.com

    Recipe #73348

    Reviewed Creamy Cajun Chicken Pasta
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      |  By Lorac

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    "All I can say is WOW. I will definitely be putting this in my cookbook of favorites. I used reduced sodium Creole seasoning instead of Cajun (is it the same thing? and left out the salt and pepper. I think it would have been too salty adding the additional salt the recipe calls for. I also substituted the heavy whipping cream with fat free ha..."

    Jun 8, 2008 on Food.com

    Recipe #39087

    Reviewed Mizithra Browned Buttered Pasta
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      |  By Denver cook

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    "Mmmmm, that was good."

    May 30, 2008 on Food.com

    Recipe #120095

    Reviewed Spiced Sweet Roasted Red Pepper & feta Hummus
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      |  By 1Steve

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    "This really is a great recipe. Everytime I make this I get several compliments."

    Mar 29, 2008 on Food.com

    Recipe #38846

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