I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Margiekins

    Wauwatosa, WI

    Chef #1953706

    Wauwatosa, WI

    Joined: Sep 14, 2009

    2 reviews by Margiekins

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Rice Cooker Potato Salad
    Handle
     |  (2 people found this helpful) |  By Nana Lee

    "This worked awesome! I used my rice cooker on 'steam' setting for 20 minutes. My potatoes and eggs were both cooked perfectly. I used my own recipe for the rest of the salad. I'm so excited to be able to use my rice cooker for potatoes and eggs! Maybe I'll try pasta and eggs in the cooker for my next salad! The only clean up wasp wiping off the cu..."

    Jul 10, 2011 on Food.com

    Recipe #240495

    Reviewed Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust
     |  (1 person found this helpful) |  By Margiekins

    "I made this recipe with my own variations. The crust was so simple with my food processor and I used a heart healthy margarine stick that worked great. I made my own buttermilk with skim milk and lemon (who has buttermilk on hand?. The crust was so delicious I will definately use it for more quiches. For the quich itself I used the onion and mush ..."

    Sep 14, 2009 on FoodNetwork.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites