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    Member since Dec 2009

    Chef #1959835

    From Titusville, Florida

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    1 Reviewsbugsypugsly_12450285

    Sort by: Date | Rating | Most Helpful

    Reviewed Blueberry Ice Cream

    Sunday, Jul 17, 2011 on
     |  (2 people found this helpful) |  45 Reviews  |  By Kim D.
    LinMarie says:

    "First of all, assess the sweetness of your berries to determine the amount of sugar. I reduced the sugar to a cup and a half since many reviews said that 2 cups made the ice cream too sweet. I wish I hadn't. Our berries were not as ripe/sweet, so the ice cream tasted like sorbet or a fruit bar. It didn't hit that sweet spot that ice cream usually ..."


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