I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    BrookeTX-GA

    Athens, Georgia

    Chef #196985

    Athens, Georgia

    Joined: Feb 19, 2005

    Birthday: Jun 15

    15 reviews by BrookeTX-GA

    1 - 10 of 15 sorted by Date | Rating | Helpful

    Reviewed Baked Beans
    Handle

    Select One

      |  By Richard-NYC

    Select One

    "Fabulous and easy. This is the only one I'll ever use. Thanks."

    Jul 10, 2010 on Food.com

    Recipe #39478

    Reviewed Japanese Fruit Pie
    Handle

    Select One

      |  By Mary Beth Sharpe

    Select One

    "We liked this! I used this recipe vs. the others because it had less butter. I really liked that it was stuff I could keep on hand.All I had was a deep dish ready made pie crust, so the pie was a little "short" looking. Tasted great. I'm serving it to company tomorrow."

    Jul 10, 2010 on Food.com

    Recipe #28912

    Reviewed Healthy Honey Oatmeal Cookies
    Handle

    Select One

      |  (1 person found this helpful) |  By Secret Teenage Chef

    Select One

    "I can't believe how yummy these are! The first time I made them exactly as stated. The second time I modified the following: yogurt instead of butter; no honey, just extra brown sugar; since my last ones fell apart easily, I put this batch in mini-muffin tins (fill only 2/3 full. These turned into fabulous little muffins!! The outsides were crun..."

    Apr 2, 2010 on Food.com

    Recipe #147497

    Reviewed Garden Vegetable Sandwich
    Handle

    Select One

      |  By Anu

    Select One

    "Used broccoli slaw instead of cabbage and 1/2 mayo, 1/2 ketchup + sweet pickle relish to make a thousand island type dressing. VERY GOOD! What a great way to get my veges down. Thanks!"

    Apr 8, 2008 on Food.com

    Recipe #10407

    Reviewed Masters Black-Eyed Peas
    Handle

    Select One

      |  By Sue Masters

    Select One

    "We all enjoyed this recipe. I used two cans of black eyed peas, half of a can of Rotel, and no bacon. I usually also add 1/3 of a red bell pepper and use 1/3 of a green. Very tasty!"

    Feb 23, 2008 on Food.com

    Recipe #32723

    Reviewed Cranberry Chocolate Clusters
    Handle

    Select One

      |  By knitaholic

    Select One

    "Very good and very easy. I didn't make clusters; I put mine on foil sprayed with Pam and then topped it with another sheet of foil sprayed with pan. I then used my rolling pin to roll it out thin w/o having to touch the chocolate. The foil pealed off easily. This made one huge sheet of candy that I broke into shards."

    Jan 17, 2008 on Food.com

    Recipe #271861

    Reviewed Red Onion Marmalade
    Handle

    Select One

      |  (1 person found this helpful) |  By WI Cheesehead

    Select One

    "Perfect! The only change I made was grape juice instead of dry red wine. I had this at a restaurant in Williamsburg, VA on a grilled chicken sandwich and was glad to find the recipe on here! Thank you!"

    Sep 17, 2007 on Food.com

    Recipe #189190

    Reviewed Red Onion Jam
    Handle

    Select One

      |  (1 person found this helpful) |  By Michele7

    Select One

    "SO good!! I had a "red onion jam" at a restaurant in Williamsburg, VA and decided to try to find the recipe. Their jam was 10 times sweeter and bright red, so I was skeptical about this one. I was so happy with the result. I liked it not being so sweet and it was easy to prepare. I added a handful of dried cranberries after cooking and served w..."

    Sep 14, 2007 on Food.com

    Recipe #44226

    Reviewed Crumble Berry Pie
    Handle

    Select One

      |  By Picholine

    Select One

    "Very, very good! I reduced the sugar by half and it still seemed too sweet for us. Thank you!"

    Aug 21, 2007 on Food.com

    Recipe #166252

    Reviewed Maryland Crab Cakes
    Handle

    Select One

      |  By Leslie O

    Select One

    "I love these! I did double the Old Bay and use imitation crab meat. I bake them and then broil like someone suggested.Thanks!"

    Aug 20, 2007 on Food.com

    Recipe #8696

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites