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    Member since Jun 2011

    Chef #1974541

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Double Asparagus Risotto

    Wednesday, Aug 3, 2011 on
     |  2 Reviews  |  By Krislady
    LinMarie says:

    "Pureeing half the asparagus with the chicken broth is such a nice touch! Instead of adding the puree along with the cheese at the end, i added the parmesan (and fontina and about a tbsp of lite cream cheese) to the asparagus broth puree and then added it all to the risotto at the end. I am excited to make this again for company!"

    Reviewed Zucchini Soup

    Wednesday, Aug 3, 2011 on
     |  1 Reviews  |  By Chef #396283
    LinMarie says:

    "this was great! i used white onion and garlic and i also blended in a can of cream style sweet corn, but this soup was flavorful, creamy, and healthy! (I used 1/3 less fat cream cheese) YUM!"

    Reviewed Belizean Style Habanero Sauce - Hot Sauce

    Wednesday, Aug 3, 2011 on
     |  (2 people found this helpful) |  4 Reviews  |  By David04
    LinMarie says:

    "So flavorful and spicy! I didn't have fresh fruit so I used a small can of mixed fruit and their sugary juices, and it added such a nice little sweetness to it! I have used this sauce in a chicken burrito, as well as a substitute for spicy mayo in a spicy tuna roll... delish!"


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