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"!Delicioso! I absolutely love it! I had to do my own thing due to lack of ingredients. I only had about 1/4 of an onion, 2 chicken bouillon cubes with 2 cups of water and I used 1/4 whipping cream and 1/4 milk (lactaid since I didn't have half and half. Plus, my squash was about 4.5 pounds. Even with my adjustments the recipe was delicious. ..."
Oct 10, 2008 on Food.com
"!Delicioso! It was also extremely easy to make. I didn't have any mushrooms and only about 1/2 a cup of parmesan and it still came out really good. I also used mince garlic, instead, of powder. When you set the cooked pasta aside, my suggestion would be to oil it a little so it doesn't get sticky. I definitely recommend this recipe. Everyone ..."
Oct 6, 2008 on Food.com
"!Delicioso! Anyone who says Coquito isn't Coquito without eggs, is wrong. It's easy to make and definitely worth the wait to chill. I left out the nutmeg and still found it to be delicious. It's quite thick, therefore, I'm considering replacing one can of coconut cream with coconut milk. I highly recommend using Coco Lope because it has more of..."
Mar 7, 2006 on Food.com
"I wish I would have read the reviews before atempting to make it. The taste was good, but I would definitely make several adjustments. I found this lasagna to be too salty, therefore, I would reduce the salt to half the amount. It was also dry, so I would only layer the bottom with one row of the non-boil pasta, add more sauce and even some extr..."
Feb 25, 2005 on Food.com