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    TessaMarie45

    Minneapolis, MN

    Chef #1993985

    Minneapolis, MN

    Joined: Aug 29, 2011

    3 reviews by TessaMarie45

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Soba Noodle Salad

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      |  By TessaMarie45

    "Delicious! A great combination of flavors and textures. I added a clove of garlic and a squirt of siracha sauce for a little extra kick to the dressing. I also added shredded carrots. Would be great with some shrimp or tofu on top to make it a meal. Will be making this again- possibly as an appetizer inside of a baked wonton cup. "

    Apr 14, 2013 on FoodNetwork.com

    Reviewed Made-Over Deep Dish Brownies

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      |  (1 person found this helpful) |  By TessaMarie45

    "I thought this recipe was great, given I made a few alterations to it. I substituted out the white flour for whole wheat, the canola oil for sweet almond oil, and only used the 3/4c. of brown sugar (no white sugar. Instead of the white sugar, I put 1 extra oz of chocolate chips sprinkled on the top. I also used a tbsp of butter maple syrup inste ..."

    Jan 22, 2013 on FoodNetwork.com

    Reviewed Aunt Ione's Bloody Mary Mix (Canning
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      |  (2 people found this helpful) |  By ~Paula~

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    "Great Recipe, made about 4.5 quarts for my 30 tomatoes. Only thing was we added more lemon juice (1/2 cup since tomatoes are a low acidic food to preserve. (Recommended 2 tbsp per quart. We also added a little more garlic and spice. Thanks!"

    Aug 29, 2011 on Food.com

    Recipe #187969

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