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    Member since Oct 2004

    Chef #1997669

    From Illinois

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed French Silk Pie, Cooked

    Tuesday, Jun 11, 2013 on
     |  (1 person found this helpful) |  15 Reviews  |  By Steve_G
    LinMarie says:

    "I've made this recipe over and over again. Each time it has gotten better and better. I'm posting again to share my new findings: I found that the recipe turns out even better if you don't over cook your mixture before adding the eggs. By not over cooking, you get a very silky texture."

    Reviewed Bananas Foster Cheesecake

    Tuesday, Jun 11, 2013 on
     |  3 Reviews  |  By nomnom
    LinMarie says:

    "I used my own cheese cake recipe, but was able to cross-compare the bananas foster recipes. I had a few people taste test...they said it was good. Thanks for sharing!"

    Reviewed World's Best Cheese Cake (Cheesecake)

    Sunday, Sep 11, 2011 on
     |  6 Reviews  |  By WI Cheesehead
    LinMarie says:

    "I randomly figured out that the classic cheese cake recipe I had was lacking, the results were not always the same...the results ranged from creamy to too stiff. To get more consistent results I began to add whipping cream and sour cream. The general consensus of other reviewers for this recipe is that this is the best, I must agree! I use this r..."


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