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"Absolutely terrific recipe! This is wonderful - very aromatic and not too hot. You can adjust the "heat" by trying different blends of curry, or just add a pinch of cayenne if you like it a bit hotter. I substituted 1/4 c. of dried cranberries (Trader Joe's) for the sweet red pepper, which was a nice substitution. As the author states, this is..."
"Loved this recipe! It is relatively easy to make and tastes great. I ended up using canned Jalapeno peppers, which turned out to be a bit limpid. Next time, I'd either wait to find fresh peppers or add a pinch of cayenne to give it a bit more heat. The only change I made to the basic recipe was to add 1/2 - 3/4 cup Greek style yogurt at the en..."
"Great recipe! Made it for my family and even my kids liked it.
Rather than chicken breasts, I took a couple frozen chicken thighs and cooked them in the crock pot for a couple hours (3 hrs) under LOW heat. Deboned, skinned and sliced the meat. I used the renderings to cook with the onions, garlic and chicken until the mixture was reduc..."