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J & J Balyta

Montreal

Chef #200312

Montreal

Joined: Mar 05, 2005

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11 reviews by J & J Balyta

1 - 10 of 11 sorted by Date | Rating | Helpful

Reviewed Indian Khatte Chole (Hot and Sour Chickpeas

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| By maclorna

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"Very tasty, we didn't have any cilantro which I think would be a great compliment to the dish. We would make this again!"

May 2, 2010 on Food.com

Recipe #419912

Reviewed Cauliflower Coconut Curry

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| By SarahCKS

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"Easy to make, but not as flavorful as we were expecting. We used fresh cauliflower instead of frozen."

May 2, 2010 on Food.com

Recipe #413534

Reviewed Chicken Tikka Masala

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| By LMCski

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"Fabulous flavor! We used coconut milk instead of yogurt since my husband is allergic to milk. Very easy to make yet impressively tasty. We'd make this again for sure!"

May 2, 2010 on Food.com

Recipe #413246

Reviewed "marco... Polenta!"

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| By realbirdlady

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"Who says low fat can't be tasty? I loved this dish! My husband, who had never tried polenta and doesn't particularly like chickpeas, loved it too and talked about how he'd like to prepare this meal for his family on our next visit. I would definitely make this again."

Mar 21, 2009 on Food.com

Recipe #354047

Reviewed Brown Sugar Cutouts

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| By Lainey6605

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"Quite delicious! I love the ginger and lemon flavors together. I had to make double or triple the amount of icing....but I like a nice thick layer of it!"

Nov 23, 2008 on Food.com

Recipe #336350

Reviewed Indian Beef Madras Curry

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| By Lil Ms Tropical

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Oct 5, 2008 on Food.com

Recipe #259669

Reviewed Coconut Macaroons

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| By Darlene Summers

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"I only had 2 cups of coconut, so I substituted the missing 2 cups with half a cup of crushed almonds and half a cup of oatmeal. I also added a splash of almond extract. I worked out great!"

Feb 3, 2008 on Food.com

Recipe #40825

Reviewed Moroccan Chicken Thighs With Chickpeas and Raisins

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| By Kittencalskitchen

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"Absolutely amazing! This is the best recipe I've made in a long time, and one that I will make again and again. Thanks Kittencal!"

Jan 14, 2007 on Food.com

Recipe #154133

Reviewed Chicken Satay With Peanut Sauce

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| By byZula

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"This dish has a great flavor! We chose not to use skewers and instead cooked the chicken in the sauce on the stove. We served this over rice and did not make the peanut sauce."

Jul 10, 2005 on Food.com

Recipe #127222

Reviewed Million Dollar Chicken - Moroccan Style

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| By Just Call Me Martha

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"So much flavor for something so simple to make. I would definately make this again!"

May 1, 2005 on Food.com

Recipe #50575

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J & J Balyta

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11 reviews by J & J Balyta

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