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    Member since Mar 2005

    Chef #200559

    From Orleans, Massachusetts

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Healthy Low-Fat Banana Zucchini Bread

    Saturday, Jan 4, 2014 on
     |  48 Reviews  |  By Keeferop
    LinMarie says:

    "This is a tasty recipe. I made4 muffins and only cooked 22 minutes. Perfect. Good flavors. I added about 1/4 raw chia seeds to batter and sub'd the yogurt for the oil/applesauce and whole wheat flour for white; sprinkled chia seeds on top. Loaf of Bread is in the oven now. This recipe has a heavy consistency to me. Nicely browned all a..."

    Reviewed Cherry Nut Bread

    Saturday, Dec 20, 2008 on
     |  2 Reviews  |  By Mille®
    LinMarie says:

    "As I was making this recipe, I realized the mixture was too soupy and determined 1 more cup of flour must be added. Perfection! Perfect for holidays and even if you added some choc chips. I used mini loaf pans and baked for 25 mins at 350. Perfect for holiday gift giving"

    Reviewed Ham and Spinach Rolls

    Saturday, Dec 20, 2008 on
     |  1 Reviews  |  By Lainey6605
    LinMarie says:

    "I made this recipe to bring to an office Potluck. I prepared the recipe exactly, with the exception of adding some dried minced onion, small amount of garlic powder and pepper all for flavoring. When I prepared the sauce I realized the amount of milk shown is incorrect. The milk I used was about 3.5 cups. This got rave reviews at the office an..."

    Reviewed Pumpkin Molasses Bread

    Sunday, Mar 6, 2005 on
     |  7 Reviews  |  By Lightly Toasted
    LinMarie says:

    "Another great recipe bursting with flavor. Will definetly make again. I also used 3 small loaf pans (disposable kind) and 6 mini muffin (so i could taste). I'll package these up for my next hike. Excellent for breakfast"

    Reviewed Cranberry Banana Oat Muffins

    Sunday, Mar 6, 2005 on
     |  28 Reviews  |  By Irmgard
    LinMarie says:

    "these muffins are awesome. i only had a 1/2 c. of cranberries on hand but that amount worked just fine. these are bursting with flavor. the texture is light and airy as i used applesauce in place of the butter. Yum!"

    Reviewed Berry-Smash Muffins (Strawberry Muffins)

    Sunday, Mar 6, 2005 on
     |  167 Reviews  |  By sydsmama
    LinMarie says:

    "I think these muffins have vibrant taste. They are light and airy - not cakelike. I substituted applesauce for the oil and cut back the sugar. I would definetly make them again :)"


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