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"I've been making these up several at a time, baking them, then freezing them and they reheat wonderfully to serve for quick and easy make ahead breakfasts (or any meal. We use them when we have overnight guests a lot! And nobody believes that I made them, they are so good! We are going camping this weekend and Im going to try to alter it to make ..."
Jun 27, 2012 on Food.com
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