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    Member since Mar 2005

    Chef #201426

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed One Hour Yeast Dinner Rolls

    Sunday, Oct 12, 2014 on
     |  10 Reviews  |  By Marie
    LinMarie says:

    "These are indeed easy to make, in fact I can't belive you can get a decent yeast roll done in this amount of time. I was pressed for time and thought I would give them a try. I'm glad I did."

    Reviewed Tuscan Italian Sausage Pot Pie

    Friday, Dec 1, 2006 on
     |  7 Reviews  |  By Dine & Dish
    LinMarie says:

    "Loved it, loved it and the guys here at the firehouse loved it! Thanks.So easy to make as well."

    Reviewed Classic Baked Spaghetti

    Sunday, Oct 15, 2006 on
     |  147 Reviews  |  By AngelaTN
    LinMarie says:

    "As simple as this is, with as few ingredients that it has, one could think that this might not be that great. That would be wrong! My family and I really liked this allot. I fixed it as written and it was really good. I can see that there could be allot of room for creativity if you wanted to add a few ingredients but it certainly doesn´┐Ż??t need a..."

    Reviewed Art's Roast Beef - Anderson, Indiana (Copycat)

    Wednesday, Sep 20, 2006 on
     |  33 Reviews  |  By Soup Fly *
    LinMarie says:

    "I grew up with the original Art's Roast Beef. This is a really good representation of an Art's, Not an exact clone, but a great sandwich in it's own rite. I made it per your recipe, it was a hit. Thanks I will make this again"

    Reviewed Salmon Chowder

    Wednesday, Jan 4, 2006 on
     |  45 Reviews  |  By Gigi
    LinMarie says:

    "This was a big hit at my church. I had made two types of soup every week for four weeks and this was by far the most popular.I added an extra can of salmon and a bit of ground cummin. Thanks, Matt in the Hoosier State."


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