Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"This was better than take out!I used a little more soya sauce, but followed the rest completely.I will definatley make this again"
Dec 28, 2006 on Food.com
"These were soooooo good. I made them to take along to a party and everyone loved them. I added a little green onion to the cream cheese mixture. I also cooked them in the oven. I will definatley make these again.Thank you for the great recipe!!!"
Sep 17, 2006 on Food.com
"I added some garlic and dill to the potatoes while they were boiling to give some more flavour, other than that I followed all the rules. Love It - will definatley make this again and again. Freezes good too!!!"
Jan 19, 2006 on Food.com
"This was very good. I did however have a bit of a problem with the sugar syrup. I boiled it for 3-4 minutes and let it sit for a minute and it started to thicken.... my fault, so next time I would not let it sit or boil for a minute less. I just wasn't sure about adding the syrup to the egg yolk so hot. Everything else was great. I poured th..."
Feb 6, 2005 on Food.com
"This was amazing. I followed the directions and everything worked out great. I served it with a cranberry sauce that a made from fresh cranberries and gran marnier..though I would use strawberries or raspberries next time. This cheesecake is wonderful.Thanks Bev"
Jan 10, 2005 on Food.com
"I think these are great. My kids love them. They have a great soft texture unside. They are great toasted with jam the next day. Thanks for the great recipe."
Jan 10, 2005 on Food.com
"This is soooo good. My husband really liked it too. The meatballs make the soup almost like a rose sauce. I have made this several times now and have also given the recipe out alot. I don't think I would make it with the peas.Thanks"
Dec 20, 2004 on Food.com
"These were great - I made them for my 7 year olds class at school and the teacher asked for the recipe to send home for all the kids. It was a fast, easy and very kid friendly treat.They all loved them.Thanks"
Dec 13, 2004 on Food.com
"This is a very moist loaf. Very nice - I have made it into muffins as well.Very nice, Thanks!!"
Nov 23, 2004 on Food.com
"This was a great salad. I ran out of red wine vinegar, so I used 2 Tbsp red wine vinegar, plus 3 Tbsp balsamic. I didn't have any fresh lemon juice, so I used 4 Tbsp or realremon (bad, I know, but it was still good I also left out the water and only used 1 large clove of garlic.This is a very flavourful easy to make salad that I will definat..."
Jun 30, 2004 on Food.com