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    sweetatforty

    Member since Sep 2011

    Chef #2020786

    From United States

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Turkey Breakfast Sausage Patties

    Handle
    Tuesday, Sep 24, 2013 on Food.com
     |  121 Reviews  |  By Literary Mom
    LinMarie says:

    "these are the notes I made for myself on this recipe. turned out marvelous!! I used the frozen turkey in rolls. when I doubled the spices I used 2 and a half rolls. ..... this is a great recipe. we stuffed acorn squash with it, will use in turkey sausage breakfast gravy and add a bit of Italian Mrs Dash and its perfect for spaghetti!! lol love lov..."

    Reviewed Pumpkin Spice Bread

    Handle
    Saturday, Sep 21, 2013 on Food.com
     |  328 Reviews  |  By jmelyn
    LinMarie says:

    "Bakeing this right now and so far it has taken an hour and 48minutes. it smells good and I used cinnamon with pumpkin pie spice (approximatly the amount of the last two spices combined.)
    I had to add another 15 minutes on top of that above. it is AMAZING! I suppose someone more experienced than myself could adjust the temp to speed it up..."

    Reviewed Spicy Carolina Style Pulled Pork (In Crock Pot) Recipe

    Handle
    Friday, Sep 13, 2013 on Food.com
     |  12 Reviews  |  By buckytom
    LinMarie says:

    "THEEE Best pulled pork I have ever had!! This was no ordinary bbq... my tast buds did a dance of their own! I pre roasted a pork loin for mine.... shredded it and then added the rest. This recipe is printed and added to my girls cook book for easy tasty cookin. I did note for her she may only need 1/2 to 3/4 cup vinegar. DELICIOUS!!!"

    Reviewed Penne Pasta with Vegetables

    Handle
    Friday, Sep 13, 2013 on Food.com
     |  13 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "used lemon juice instead of rind, mozzarella with dry parmesion , no zuchini ... everything else was exact and it was great. cant wait to do it again with zuchini and squash. yum! thank you."

    Reviewed Schwein-N-Cider

    Handle
    Friday, Oct 26, 2012 on Food.com
     |  (1 person found this helpful) |  8 Reviews  |  By loof
    LinMarie says:

    "This was a wonderful combo of flavors!! I added some fresh chopped garlic and added it with the onion. Added half tablespoon more of flour and half cup more of the apple juice for more juice. We used mini penne pasta and the juice just flowed inside! Next time I will reduce the rosemary just a tad but overall it was amazing! Oh, and before cooking..."

    Reviewed Spinach Artichoke Dip

    Handle
    Monday, Oct 1, 2012 on Food.com
     |  523 Reviews  |  By Juli
    LinMarie says:

    "Loved it, first time making spinach dip and now my kid bugs me to make it alll the time! Didnt change a thing."

    Reviewed Healthy Taco Salad

    Handle
    Monday, Sep 17, 2012 on Food.com
     |  2 Reviews  |  By JacksGirl
    LinMarie says:

    "You can also use a tablespoon of taco mix in your crumbles. raises the sodium level tho. this was good with black olives also! Thank you"

    Reviewed Creamy Cajun Chicken Pasta

    Handle
    Thursday, Sep 13, 2012 on Food.com
     |  1379 Reviews  |  By Lorac
    LinMarie says:

    "This had awsome flavor, I used a cajun season recipe found here. The only thing was the sauce didnt thicken at all. I wasnt sure how to thicken it either, this was my first whipping cream experience. I thought maybe next time I could add a lil powder alfredo to thicken. Other than that the flavor was magnificent!"

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