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    ntotheozmom

    Chef #2036455

    Joined: Oct 17, 2011

    4 reviews by ntotheozmom

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Seitan Log II
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      |  (1 person found this helpful) |  By danakscully64

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    "*Update: I now have been making this seitan log for almost a year, it is by far my favorite seitan recipe and I use it very often. I now flavor it to whatever flavor profile I am looking for. I use a veggie beef or chicken broth powder for the liquid and also poultry seasoning if I'm making chick'n seitan. It's a flexible recipe and I like tha..."

    Sep 18, 2012 on Food.com

    Recipe #304163

    Reviewed Vegan/Vegetarian Sausage Patties
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      |  (2 people found this helpful) |  By Prose

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    "These are perfect. I've been looking online for a recipe to mock Morningstar veggie sausages because they are so darn expensive. I love them, but they are also filled with some garbage ingredients. I altered this recipe by using a sausage spice mixture from the website, but otherwise I made them like the recipe. Delicious! Thanks!"

    Nov 26, 2011 on Food.com

    Recipe #380398

    Reviewed Homemade Sausage Seasoning Blend
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      |  (2 people found this helpful) |  By HeatherFeather

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    "I just made this, recently we have become mostly vegetarian and I have been searching for a veggie sausage recipe with the right amount of spice. None seemed to have the depth of flavor I've been looking for, so I decided to search out sausage seasoning mixes. This is perfect, I made one addition-sage, because I wanted a more breakfast-y sausage..."

    Nov 26, 2011 on Food.com

    Recipe #102718

    Reviewed Baja-Style Grilled Tempeh Tacos
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      |  By Eat Your Vegetables!

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    "This is a fabulous recipe. I saw a pic of this on Amazon from reader submissions from Veganomicon. I love spicy cabbage slaw with tacos. I marinated the tempeh and decided to just break it up and fry it up in a frying pan, it is delicious. Also I made my own cabbage slaw recipe, mine includes the pickled jalapeno juice instead of this cider vi..."

    Nov 13, 2011 on Food.com

    Recipe #396217

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