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gick

Chef #2039762

Joined: Mar 21, 2009

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20 reviews by gick

1 - 10 of 20 sorted by Date | Rating | Helpful

Reviewed Reeses Squares - 5 Ingredients & No Bake (Reese's

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| By Karen=^..^=

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"These tasted very good, I only used half the amount of sugar though and they were still plenty sweet enough. I may lessen the amount of sugar even more the next time."

Sep 20, 2012 on Food.com

Recipe #29679

Reviewed My No Roll Pie Crust

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| By LAURIE

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"I found this to be way to salty (it has 4 times the amount of salt as other recipes, the process was different, but I liked how it went together. However all in all I don't think I will ever use this recipe again."

Sep 18, 2012 on Food.com

Recipe #51537

Reviewed Sour Cream-Blueberry Bread

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| By Chef #1406216

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Sep 5, 2012 on Food.com

Recipe #418524

Reviewed Asparagus Fried Rice

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| By GT in SA

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"pretty good, I added hot banana peppers instead of red chile and flavoured with soya sauce."

Aug 16, 2012 on Food.com

Recipe #192232

Reviewed Stir-Fried Shrimp in Garlic Sauce

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| By :(

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"absolutely delicious!"

Jul 16, 2012 on Food.com

Recipe #36561

Reviewed New York Times Summer Bean Chilled Salad

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| By carrie sheridan

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"I made mine with Jacob's cattle beans, frozen corn, tomatoes, and green onions with the specified dressing and it turned out great!"

Jul 3, 2012 on Food.com

Recipe #189706

Reviewed Pumpkin Muffins

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| By ratherbeswimmin'

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May 15, 2012 on Food.com

Recipe #27860

Reviewed Banana and Kiwi Muffins

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| By WaterMelon

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"The chopped kiwi reminded me of raspberries believe it or not. It was much better than I had expected. So if anyone is wondering how big to cube the kiwi my suggestion would be the size of a rasberry."

Dec 12, 2011 on Food.com

Recipe #118956

Reviewed Cha-ching! Carrot Spice Muffins

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| By Roosie

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Nov 7, 2011 on Food.com

Recipe #98447

Reviewed Pumpkin Spice Bread

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| By jmelyn

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Oct 31, 2011 on Food.com

Recipe #71732

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gick

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