I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Donna S.

    TX

    Chef #206905

    TX

    Joined: Apr 01, 2005

    11 reviews by Donna S.

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Brown Bag Burritos
    Handle

    Select One

      |  (1 person found this helpful) |  By Bobbie

    Select One

    "I'm reviewing this recipe again because I did make these and put them in the freezer. I took one of the burritos for lunch on Friday and it was wonderful. Great idea and convenient to have these in the freezer and ready to take for lunch!"

    Jan 17, 2010 on Food.com

    Recipe #391314

    Reviewed Mexican Enchilada Sauce
    Handle

    Select One

      |  By Donna Matthews

    Select One

    "Very good recipe with a very authentic flavor. Don't skip the cocoa powder (it's not sweet, used Hershey brand it really is an essential ingredient in this recipe! I used Mexican Oregano rather then oregano because it does have a different taste. I doubled the recipe and made 5 cups of sauce. Used one cup today and then put the rest in 1 cup bags..."

    Dec 29, 2009 on Food.com

    Recipe #109685

    Reviewed Neighborhood Ham and Bean Soup
    Handle

    Select One

      |  (3 people found this helpful) |  By Bobbie

    Select One

    "Just finished making and tasting this recipe. Fabulous!!! It is really worth taking the time to make this recipe. I know many people shy away from using dried beans, but the method that this member used in the recipe is fool-proof. By using dried beans you control what your family eats! I'll be using some of this soup this week and then freezing t..."

    Dec 29, 2009 on Food.com

    Recipe #149438

    Reviewed Bourbon Chicken
    Handle

    Select One

      |  By LinMarie

    Select One

    "I've been wanting to try this recipe forever. Finally made it tonight. It is just wonderful. It's actually better then what we've been able to order out at Chinese restaurants in our area. Thank you so much for sharing."

    Jan 11, 2009 on Food.com

    Recipe #45809

    Reviewed Peanut Butter Chocolate Chunk Cookies
    Handle

    Select One

      |  By P4

    Select One

    "Great recipe. Very rich in flavor. Probably one of the best peanut butter cookie recipes I've tasted. Note that baking soda should be mixed with the flour before adding it to the wet ingredients."

    Sep 24, 2008 on Food.com

    Recipe #48532

    Reviewed Very Moist Banana Nut Bread
    Handle

    Select One

      |  By peppermintkitty

    Select One

    "I made it when we had company for dinner. Received rave reviews and requests for the recipe! The bread was easy to make and turned out very moist and was rich with banana flavor. I did make two changes: instead of pecans I used walnuts and I added 1/2 cup chocolate chips. Thank you for sharing this recipe!"

    Aug 31, 2008 on Food.com

    Recipe #82486

    Reviewed Fresh Picked Strawberry Ice Cream (Electric Ice Cream Machine
    Handle

    Select One

      |  By Dee514

    Select One

    "This was my first time making ice cream and I'm so glad I found this recipe. It was very delicious. I used a 16 oz package of frozen whole strawberries."

    Aug 2, 2008 on Food.com

    Recipe #68036

    Reviewed New York Cheesecake
    Handle

    Select One

      |  (1 person found this helpful) |  By Bev

    Select One

    "Outstanding--very New York style tasting cheesecake. Thanks for sharing this recipe--I will definately make this again."

    Dec 27, 2007 on Food.com

    Recipe #57025

    Reviewed Raspberry Sauce
    Handle

    Select One

      |  By William (Uncle Bill) Anatooskin

    Select One

    "I made this raspberry sauce to go with a NY style cheesecake. It was fantastic!!! I did cut the sugar down to 1/2 cup--this allowed for sweetness and we were able to taste the raspberries. I did add the brandy--this is a must have for this recipe. Really adds to the flavor depth. Thanks for sharing this recipe! We will make this again :"

    Dec 27, 2007 on Food.com

    Recipe #34615

    Reviewed Chili's Margarita Grilled Chicken and Belinda's Mexican Rice
    Handle

    Select One

      |  By Belinda in Austin, TX

    Select One

    "WOW! I love these two recipes (the margarita chicken and the rice. I've been making this every couple of weeks and it always comes out perfect. For the chicken I used 1 tsp garlic salt and 1/4 ground black pepper (the recipe calls for, to taste. I make extra to use in other dishes. For the rice: I use 1/4 tsp cumin and 1 tsp garlic salt. ..."

    Sep 11, 2007 on Food.com

    Recipe #209210

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites