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"5 Stars for easy and tasty! I used swiss cheese instead of cheddar and it was good, it will be great with cheddar...loved how fast it was to prepare, thank you!"
Aug 16, 2011 on Food.com
"Very good! Good combination of spices and flavors. I did use ground turkey, it was great. I halved the recipe and it served two of us handsomely with leftovers!"
Aug 6, 2011 on Food.com
"All I can say is YUMMMMMMY! Just as posted! Thank you!"
Aug 3, 2011 on Food.com
"This was very good and different from our usually berry fruity smoothies. The only changes I made were to use fresh figs from our tree, skipped the vanilla because I used vanilla non-fat yogurt that I had on hand, and had to add about an 1/8 cup of water because there was not enough liquid for the blender to work and found no need to strain the m..."
Jul 22, 2011 on Food.com
"Great tasting....so much better than store bought! The dough tastes good but needs some tweeking on workability. So while not pretty, very tasty, with a prolific amount of figs on my tree this year I will be making these again and again! Thanks."
Jul 10, 2011 on Food.com
"Met all my criteria, fast, easy and very tasty! Impressive, thanks for sharing!"
May 20, 2011 on Food.com
"I missed the cook covered part, but the fish was delish and perfect anyway! Great way to cook this light, white fish! Thanks!"
Apr 22, 2011 on Food.com
"DELICIOUS and perfect for Thanksgiving! Being able to make these lucious, creamy potatoes ahead of time made all the difference for me being able to put together a lovely dinner for 13 people! Thanks!"
Dec 30, 2010 on Food.com
"Delicious! Made as posted, except in half! Easy and fast, loved it!"
Sep 30, 2010 on Food.com
"This is a wonderful recipe! It was the perfect compliment to Pam-I-Am's Grilled Moroccan Chicken Recipe #120343. Thanks for sharing!"
Jun 28, 2010 on Food.com