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"Wow, GREAT recipe! I, personally, loved it. I did use white chocolate chips instead of white confectionary coating, and it was still amazing. I've used it several times now, and am giving it away as Christmas presents.
However.... be warned- THE PEPPERMINT WILL SMELL TOO STRONG. You will think it will smells way too strong, and it may mak..."
Dec 14, 2011 on Food.com