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"Made this last year. Was looking for it again this year. Glad to make it again! Best gravy ever. Skipped the spices. Sauted the ingredients a long time in butter really brought out the flavor. Also great with drippings from a turkey that had been stuffed with carrots, celery, onions instead of stuffing."
"This is the best recipe for this kind of bread. Thanks!!I tried it with half whole wheat flour and substituted some honey for the sugar. Worked great. Also kneeded the old fashioned way, without the bread machine."
"We made this for Christmas. Great recipe!It was a little too sweet, maybe due to the sugary peanut butter we used, so the second time we made it we reduced the sugar by a few tablespoons."
"Thanks, we had fun with this recipe. One idea we tried was to form them into balls and press them around lolipop sticks. Then we made a standard hard candy recipe (just sugar, corn syrup, and water, cooked to hard crack stage, with added flavorings), and dipped the totsie pops in. To keep the hard candy recipe from hardening too quickly as we d..."
"Very good recipe for silky white taffy. Does need to be cooked a little longer than indicated, however. We cooked at hard ball stage."