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    Member since Apr 2005

    Chef #211329

    From Donora, Pennsylvania

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    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Saturday, Aug 23, 2014 on
     |  842 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was out of this world delicious! We are garlic lovers and I really think the amounts were perfect for anyone that likes garlic or loves it. I made it exactly as written and will do it that way in the future. Our chicken stayed moist and tender. I would have never thought of putting cheddar in the breading, but it was such a nice addition ..."

    Reviewed Mom's Stuffed Bell Peppers

    Thursday, Aug 21, 2014 on
     |  19 Reviews  |  By Karen=^..^=
    LinMarie says:

    "I loved it! I was looking for a recipe like my mom use to make and this is pretty close. The only thing is she did not precook the onions but they tasted just the same and she didnt add tomatoes, although I like the addition of tomatoes. This is good ole comfort food at its best and I will make it exactly as written again, for sure. Thanks Kar..."

    Reviewed Warm Dill Potato Salad

    Thursday, Aug 21, 2014 on
     |  1 Reviews  |  By AmyZoe
    LinMarie says:

    "I was looking for a recipe for hot potato salad and came across this. The reason I chose it is because it had dill in it, which I really love. The whole time I was cooking it, I couldnt realize what it would have turned out like. I mixed the flour and butter and added the milk and thought wow, whats going to happen when I add mayo to hot liquid..."

    Reviewed Garlic Hasselback Potatoes With Herbed Sour Cream

    Thursday, Jul 17, 2014 on
     |  7 Reviews  |  By mer@
    LinMarie says:

    "These were delicious and so pretty too! We especially loved the addition of garlic to the potatoes and the boosted up sour cream. I made these as directed and they came out perfect. It is nice to have something different to do to the potato. They would be perfect for everyday dinners and are fancy enough for more elegant dinners. I am going u..."

    Reviewed Awesome Baked Ham

    Tuesday, Jan 28, 2014 on
     |  307 Reviews  |  By Boopster
    LinMarie says:

    "We really enjoyed this recipe! I was worried since I have some non-mustard lovers in the house but after the brown sugar gets mixed with it, the mustard is less predominant. Add to that the released ham juices while it cooks and it just morphs into a wonderfully deliciously flavored sauce and steam that infuses nicely into the ham. It was not d..."

    Reviewed Easy Bananas Foster

    Wednesday, Jan 22, 2014 on
     |  44 Reviews  |  By rouxdog
    LinMarie says:

    "I have always thought this was something hard to make, don't know why. I had some bananas that I wanted to use up so I figured I would try it. I followed the recipe ingredients exactly. I did flip the bananas before adding the sugar, vanilla, cinnamon and salt. I also added some spiced rum when I added those ingredients. It turned out so..."

    Reviewed Southern Buttermilk Biscuits

    Monday, Mar 4, 2013 on
     |  549 Reviews  |  By P4
    LinMarie says:

    "These were easy, quick and delicious! They rose nicely, without fail and had a nice buttery taste and texture to them. I wanted to make egg and sausage biscuits and realized we were out of canned biscuits. (That doesn't even sound right-"Canned biscuits.") I thought-oh jeez-I have to make them from scratch, what a pain and what a mess! Well th..."

    Reviewed Olive Garden Style Chicken and Gnocchi Soup

    Sunday, Apr 29, 2012 on
     |  156 Reviews  |  By Anne G.
    LinMarie says:

    "I made this almost exactly as written, except i had to cook my chicken first since i didnt have any already done. I cooked it in a teaspoon of poultry seasoning, a teasp of garlic powder and some pepper and water to cover which i then used as my stock. Everything else was as written and very very delicious. It took me a little time since i had..."

    Reviewed Mojos (Delicious Deep Fried Potatoes)

    Thursday, Mar 15, 2012 on
     |  8 Reviews  |  By Shasha
    LinMarie says:

    "These are so yummy! I too have a local pizza shop that sells them and I got tired of paying for them so I came in search of a recipe I could make at home and this fits the bill and tastes just as good! Thanks!"

    Reviewed Runsas

    Friday, Mar 9, 2012 on
     |  2 Reviews  |  By Brookelynne26
    LinMarie says:

    "I had a similar recipe and over the years have lost contact with it so i searched and found this one and I must say, they were super delicious! I love the dough and the sweetness it had and it goes so nicely with the beef and cabbage. Glad to have found this recipe since mine went missing. PS-these freeze well too, Thanks Brookelynne26 for a d..."