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    EinyOpi

    Member since Apr 2005

    Chef #212558

    From United States

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    57 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Moroccan Chicken

    Handle
    Sunday, Aug 18, 2013 on Food.com
     |  21 Reviews  |  By Happy Hippie
    LinMarie says:

    "I wish my chicken had turned out like so many of the other reviewers! The Moroccan Chicken was bland! I followed the directions to the T except for replacing the tomatoes with a can of diced tomatoes. My husband didnt like it at all and I didnt eat mine!"

    Reviewed Montreal Steak With Marinade

    Handle
    Sunday, Sep 18, 2011 on Food.com
     |  5 Reviews  |  By Honeym
    LinMarie says:

    "Loved this!! Haven't had a great steak marinade in a while so this was really great. I made 2 changes because I didnt have exact ingredients on hand. I used dried garlic (1tsp) not fresh and I didn't have the McCormick's Montreal Steak Seasoning so I improvised with Emeril's Original Essence spice. Was amazing. Next time I'll try with the recommen..."

    Reviewed Ground Chicken Stir Fried with Basil - Kai Pad Bai Kaprow

    Handle
    Saturday, May 21, 2011 on Food.com
     |  21 Reviews  |  By Julesong
    LinMarie says:

    "My husband and I both loved this recipe! It was so simple to make and very flavorful. I used Italian basil as that was all I had and it was fresh out of the garden and I used 1 jalapeno, no seeds, as I couldnt find the Thai Chili peppers. I did double the amount of basil and would not seed the jalapeno next time as we would have liked a bit more h..."

    Reviewed Now This is Meatloaf!

    Handle
    Wednesday, Mar 2, 2011 on Food.com
     |  (1 person found this helpful) |  23 Reviews  |  By ReeLani
    LinMarie says:

    "This was a good meatloaf. Not great, not bad. Maybe I do like tomatoes in my meatloaf."

    Reviewed Beef With Garlic, Ginger, Basil and Udon Noodles

    Handle
    Thursday, Feb 10, 2011 on Food.com
     |  2 Reviews  |  By amanda l b
    LinMarie says:

    "This recipe was easy and delicious! I used half of a large jalapeno for the capsicum and would probably use a whole one next time for a bit more heat. I also did not have the ketjap manis so I skipped it. I've never used ketjap manis before but think it might add a bit more depth of flavor next time. If you are going to make this recipe I would pr..."

    Reviewed Pancakes

    Handle
    Sunday, Oct 31, 2010 on Food.com
     |  (1 person found this helpful) |  1007 Reviews  |  By Ellen Brody
    LinMarie says:

    "I think something must have gone wrong with my try at these pancakes after reading all the reviews. They were salty, sour and heavy. I followed the recipe to the T and they were just terrible. I even tried to serve them to my husband and he couldn't eat them!! Sorry, but I'll stick to my other tried and true recipe."

    Reviewed Panko-Coated Chicken Schnitzel With Capers and Lemon

    Handle
    Tuesday, Aug 17, 2010 on Food.com
     |  19 Reviews  |  By MarraMamba
    LinMarie says:

    "Very easy to make and delicious. My husband, of German descent, liked it but would prefer regular bread crumbs next time. I loved the Panko."

    Reviewed Grilled Chicken Breast With Barbecue Glaze

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    Friday, Jun 4, 2010 on Food.com
     |  79 Reviews  |  By Fairy Nuff
    LinMarie says:

    "Never having used this marinade I decided based on the reviews to use it for a Memorial Day BBQ. Everyone loved it!! People even asked to take leftover chicken home!! I highly recommend trying this glaze which is soooo easy. I did spllt my breasts which made them cook even faster."

    Reviewed Fabulous Grilled Chicken Spiedini

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    Thursday, May 13, 2010 on Food.com
     |  28 Reviews  |  By Chris from Kansas
    LinMarie says:

    "Excellent, very easy chicken recipe. I pulled this recipe a while ago meaning to make it and never did. Found it tonight and saw that I had all the ingredients and voila a I had a quick easy dinner loaded with flavor. I highly recommed this. The lemon rind in the breading does add a wonderful kick to the flavors. Enjoy."

    Reviewed Haricot Vert - French Green Beans With Garlic and Sliced Almonds

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    Thursday, May 6, 2010 on Food.com
     |  (1 person found this helpful) |  54 Reviews  |  By Rita~
    LinMarie says:

    "Loved this recipe. Very easy to make with loads of flavor and crisp beans. I wouldnt change a thing."

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