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texasmom61

I live in central Texas

Chef #216165

I live in central Texas

Joined: May 16, 2005

Birthday: Jun 10

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111 reviews by texasmom61

1 - 10 of 111 sorted by Date | Rating | Helpful

Reviewed Cheesy BBQ Chicken Breast Sandwich

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| By internetnut

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"Followed the recipe and it was excellent!"

Jul 7, 2011 on Food.com

Recipe #230109

Reviewed Belly Buttons

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| By LCmakeup

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"Great and easy recipe."

Mar 5, 2011 on Food.com

Recipe #404716

Reviewed Dill Pickle Dip

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| By KP in Canada

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"What great dip and a very unusual dip. This puts a twang in your mouth. I use the large pickles that you find in the extra large jars."

Dec 28, 2010 on Food.com

Recipe #222773

Reviewed Creamy Ranch Dip

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| (1 person found this helpful) | By Shellbelle

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"This is a addicting dip.I wish I could give it more stars."

Dec 27, 2010 on Food.com

Recipe #75052

Reviewed Million Dollar Fruit Salad

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| By pinky kookie

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"This is a wonderful and quick dessert. This could be put into a graham cracker and put in the refrigerator. I did not use lowfat or light an any of the ingredients."

Dec 27, 2010 on Food.com

Recipe #427768

Reviewed Cherry Tiramisu

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| (1 person found this helpful) | By Sage

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"I served this for a Italian meal I served and I thought they were going to die from eating so much of this. I used a bowl instead of the glasses. The ricotta mixture was not thick so I don't know if it was suppose to be that way or not.I used a lemon shortbread cookie because that was what my local store had and I think it enhased the flavor.
..."

Sep 4, 2010 on Food.com

Recipe #175984

Reviewed Toffee Fondue

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| (2 people found this helpful) | By Holiday

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"This was a extraordinary recipe. I took the advice of other reviewers and used my crockpot.
I melted the butter in the microwave and put in the crockpot.Then I put in the rest of the ingredients and stirred. I did have the crockpot on low and when I felt it had cooked to a good consistency I turned it on warm. I had no grainy texture. I served..."

Sep 4, 2010 on Food.com

Recipe #11952

Reviewed Pumpkin Gingerbread Trifle

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| By Chef Skie

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"This is a great recipe. The one thing I think everone should do is to use the instant pudding like one of the reviewers said. My pudding came out runnier than I liked."

Jul 26, 2010 on Food.com

Recipe #390703

Reviewed Corn Casserole (Paula Deen

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| By Chef #268234

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"This was a great recipe.Made no changes to this recipe."

Jul 26, 2010 on Food.com

Recipe #192335

Reviewed Grandma Edie's Really Easy Swedish Meatballs in the Crockpot

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| By Viclynn

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"This was a great and easy recipe.The only thing I would do is cut down on the bouillon because it made it a little salter than I wanted."

Jul 7, 2010 on Food.com

Recipe #430401

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texasmom61

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111 reviews by texasmom61

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