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    Nicole Brummett

    White House, TN, United States

    Chef #21641

    White House, TN, United States

    Joined: Oct 19, 2001

    7 reviews by Nicole Brummett

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Biscuit on Creamy Chicken
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      |  By Nicole Brummett

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    "Many thanks to Chef Tebo for the reminder on the biscuits. It depends on the brand and type of biscuits used, but I had forgotten that with some brands, you will need to flip them. I have had the correction made to the steps. Thanks again :"

    Nov 12, 2001 on Food.com

    Recipe #13393

    Reviewed Cranberry Bread
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      |  (5 people found this helpful) |  By Tom Lambie

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    "I made a loaf of this and my nephews who say "eeewww cranberries" loved this! I will definately be making more for the holidays."

    Nov 12, 2001 on Food.com

    Recipe #10142

    Reviewed Blue Cheese Asparagus Rollups
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      |  By Bergy

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    "These are great. I had been looking for a recipe like this for years after I had these at a luncheon once. Thanks for posting this one. :"

    Nov 12, 2001 on Food.com

    Recipe #11618

    Reviewed Caramel Pretzels and Nuts
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      |  (5 people found this helpful) |  By Divinemom5

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    "Easy to fix, and really good. My daughters kindergarden class loved it."

    Nov 12, 2001 on Food.com

    Recipe #13064

    Reviewed Easy German Chocolate Cake
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      |  By Brenda

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    "My dad loves German Chocolate cake, so we're always looking for new recipes for him. This was easy to do and really moist. He loved it. Thanks."

    Nov 12, 2001 on Food.com

    Recipe #13385

    Reviewed Lasagna Casserole
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      |  (5 people found this helpful) |  By Carol :)

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    "Quick to fix and really good. A real kid pleaser. We added more garlic and a can of drained rotel diced tomatoes to ours for a little extra kick. Thanks:"

    Nov 12, 2001 on Food.com

    Recipe #13674

    Reviewed Sauerkraut Balls
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      |  (11 people found this helpful) |  By lorelei1959

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    "My mom also use makes these. They're wonderful and great for any party. These were even served at my wedding. Thanks for posting this recipe, we had lost it over the years. :"

    Nov 5, 2001 on Food.com

    Recipe #13700

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