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    Chef saju

    Member since May 2005

    Chef #216484

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Whole Wheat, Flax & Honey Bread Machine Bread

    Tuesday, Jan 8, 2013 on
     |  (1 person found this helpful) |  4 Reviews  |  By Chef #733600
    LinMarie says:

    "I have been looking for a 100% whole wheat bread for my bread maker for a while and I'm so glad I tried this. This is the most amazing bread I've soft and tender. I also used 1% milk instead of water(as I did not have milk powder) and 1 tsp of salt. The first time I forgot to add lemon juice and realized it does make a difference when..."

    Reviewed Quinoa Tabouleh

    Saturday, Jan 8, 2011 on
     |  5 Reviews  |  By Sweet Diva
    LinMarie says:

    "This recipe is a keeper. Everyone loves it at the few potlucks that I have taken this salad too. Very light and refreshing. The blend of flavors is just right. Thanks for posting!"

    Reviewed Mocha Chiffon Cake

    Wednesday, Dec 12, 2007 on
     |  3 Reviews  |  By Derf
    LinMarie says:

    "It turned out wonderfully light and moist. Very easy to make. I used cake flour instead of all-purpose flour though,followed the recipe exactly otherwise. Will definitely make it again. The whipped cream frosting was perfect with this cake."

    Reviewed Nana's Banana Bread

    Tuesday, Nov 22, 2005 on
     |  44 Reviews  |  By Juju Bee
    LinMarie says:

    "Excellent banana bread, although I made mine low-fat by using 4 tbsp butter and one percent milk instead of heavy cream. Have to agree with another reviewer that it just 'melts in your mouth'! Thanks for a wonderful recipe! "

    Reviewed Banana Oat Bread (Bread Machine)

    Friday, Aug 19, 2005 on
     |  9 Reviews  |  By Laura Crozier
    LinMarie says:

    "I tried this recipe...the dough was too runny, added about 1 Cup more flour and still the dough did not form a ball. The bread turned out to be completely inedible. Did I do something wrong. I used 3 bananas for the recipe."


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