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"Really good and quick! Slightly crispy asparagus for a change. Used roasted garlic and it was delicious. Thanks, Nimz!"
Oct 24, 2011 on Food.com
"Much better the next day. My oat bran was coarse so there was a bit extra chunkiness. Added more spice. Overall, a muffin I can feel good about!"
Nov 15, 2009 on Food.com
"Really good! I used half white sugar and half brown. This was a good amount of chocolate chips - enough for a couple in every bite! Thanks Marg! Hubby called them "fallish" and very good."
Oct 13, 2009 on Food.com
"Just like momma used to make! 9x13 is about right, use an 11x7 and you'll barely keep the icing from running over!"
Aug 8, 2009 on Food.com
"We all loved this soft delicious bread, and it's just as easy as all those other recipes out there! Thanks, KC_Cooker!"
Aug 3, 2009 on Food.com
"Very tasty! Fresh and light with a good sweetness about it. Cooked mine in a glass pie pan so they were soaking in the juice. Thanks, Sydney Mike!"
Jul 9, 2009 on Food.com
"Just couldn't believe how good this was! Thanks, justcallmetoni! The delicate quinoa makes this salad even lighter! DH thinks we should have this every week!"
Jul 7, 2009 on Food.com
"It works! Used corn tortillas with the same good results..."
Jul 4, 2009 on Food.com
"Delicious! Dredged the filets and didn't add any oil on top. Thanks, Mommy Makes!"
Jun 28, 2009 on Food.com