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    Member since Feb 2012

    Chef #2181366

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sweet BBQ Meatballs

    Monday, Sep 8, 2014 on
     |  (1 person found this helpful) |  23 Reviews  |  By Virginia Cherry Blossom
    LinMarie says:

    "A similar recipe has been making the party circles for years and is always a huge hit. Original recipe calls for grape jelly and chili sauce. Not as sweet and better for calorie counters. Great with Little Smokies sausages as well."

    Reviewed Yes, Virginia There is a Great Meatloaf

    Wednesday, Sep 25, 2013 on
     |  (9 people found this helpful) |  1095 Reviews  |  By Nita Holleman
    LinMarie says:

    "I have been trying to find a vintage style meatloaf recipe for years. The search stops here. This is your down home, like grandma used to make meatloaf. Made as is and the only thing I may do differently next time is add some Worceshire sauce. The only reason for that is hubby loves it and put some on two pieces. Please take the advice of another ..."

    Reviewed Dogs Kraut and Taters

    Tuesday, Aug 6, 2013 on
     |  9 Reviews  |  By JanuaryBride
    LinMarie says:

    "This was great and SUPER easy. Plus you get to drink the other half of the beer while it's cooking. I used Keilbasa sausage, a sliced onion and my own potatoes. Still under 30 mins from start of prep to the table."

    Reviewed Quick N' Easy Salmon Patties

    Wednesday, Jun 19, 2013 on
     |  33 Reviews  |  By Rosemary Chapman
    LinMarie says:

    "Delicious!! I used a piece of leftover grilled salmon in place of the can. Therefore, didn't have any salmon juice so I used lemon juice whichworked out perfectly. Served them up with fried okra and corn on the cob for a fantastic Southern summer meal."

    Reviewed Hobo Casserole

    Sunday, Apr 21, 2013 on
     |  24 Reviews  |  By ms_bold
    LinMarie says:

    "How have I lived this long and not heard of this casserole? Like some others I cooked the meat first and drained off the grease. Followed the recipe other than adding some fresh green beans and fresh mushrooms on top of the sliced onions. Definitely a keeper."

    Reviewed Perfect Pasta Salad:

    Thursday, Apr 18, 2013 on
     |  134 Reviews  |  By Mrs. Jaye
    LinMarie says:

    "This salad is incredible! Even hubby, who isn't a pasta salad person loved it and asked for some leftovers in his lunch today. I followed the recipe exactly, except for the pepperoni. I always buy pre-packaged pepperoni at the supermarket deli but accidentally grabbed hard salami this time. Didn't seem to make a any difference. This will..."

    Reviewed Grandpa's Sauerkraut and Kielbasa

    Monday, Apr 8, 2013 on
     |  19 Reviews  |  By Twitterpated
    LinMarie says:

    "This dish was WONDERFUL. Gotta love those one pot, fix it and forget it meals.Followed the recipe exactly except for the potatoes. All I had were small russets so I just halved them and they held up just fine. Since we are all kielbasa and kraut lovers, this will definitely be amoung the monthly rotations."

    Reviewed Grandma's Cheese Straws

    Sunday, Mar 31, 2013 on
     |  29 Reviews  |  By Lusil
    LinMarie says:

    "This was my first attempt at cheese straws and they were wonderful. I followed the advise of other viewers and used Tobasco Sauce in place of the water and cayenne pepper instead of paprika. It definitely took more water to make the dough come together. Can't help but think the recipe should read 3 Tbsp water rather than 3 tsp."

    Reviewed Beef-Barley Soup

    Tuesday, Feb 5, 2013 on
     |  93 Reviews  |  By papergoddess
    LinMarie says:

    "This is GREAT soup, Dh loved it. Didn't change a thing except to pre-cook the barley. That took care of the thickness and the consistency was perfect."

    Reviewed Crock Pot Beef Vegetable Soup

    Monday, Feb 4, 2013 on
     |  35 Reviews  |  By MizzNezz
    LinMarie says:

    "This was a fabulous soup recipe. Made it for SuperBowl and it was a huge hit on such a cold evening. There is no doubt the recipe would be fabulous as is but made a couple of changes for our preferences. I omitted the onions and bouillon and replaced with an envelope of onion soup. Since we are watching carbs I also omitted the potatoes and replac..."


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