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cuppycakes

Richmond, VA

Chef #218535

Richmond, VA

Joined: May 27, 2005

Birthday: Aug 06

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470 reviews by cuppycakes

1 - 10 of 470 sorted by Date | Rating | Helpful

Reviewed Skillet Parmesan Chicken

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| By PanNan

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"Delicious. We'll be making this again."

4 days ago on Food.com

Recipe #39900

Reviewed Low-Fat Oatmeal Muffins

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| By spatchcock

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"Despite the great ratings, we found these to very bland. May be we are just not health-food types. Threw away most of these muffins."

4 days ago on Food.com

Recipe #63501

Reviewed Rich and Chewy Low Fat Brownies

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| By trishypie

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"This is a better low fat brownie receipe than recipe #38432. Note: The ingredients are not in order per directions."

4 days ago on Food.com

Recipe #116119

Reviewed Beer Batter Onion Rings

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| By ThatJodiGirl

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"Crispy but needs some seasoning. I only have enough batter for 1 onion."

4 days ago on Food.com

Recipe #20785

Reviewed Sweet and Spicy Sweet Potato Bake

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| By Kittencalskitchen

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"Very good. A keeper."

4 days ago on Food.com

Recipe #78953

Reviewed Brat, Beer and Cheese Soup

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| By PanNan

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"Sorry we did not like this at all. It tasted bitter. We threw most of this out."

4 days ago on Food.com

Recipe #37685

Reviewed Fudgy Low-Fat Brownies

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| By Derf

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"I found this to be crumbly. It does not cut cleanly. I like my brownies to be pretty as well as yummy. Recipe #116119 is a better low fat brownie recipe."

Apr 8, 2013 on Food.com

Recipe #38432

Reviewed Bratwurst-Potato Skillet Dinner

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| By ~Nimz~

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"Instructions state that you should slice the potatoes. But it works better if you cut the potatoes into cubes. We find this only so-so thus the 3 stars. Doubling the sauce is a good idea."

Apr 8, 2013 on Food.com

Recipe #193905

Reviewed Macaroni and Cheese

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| By ~jb4~

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"Very similar to Kraft's Velveeta Down-Home Macaroni & Cheese recipe on their website. 4-stars because I like Kraft's better."

Mar 15, 2013 on Food.com

Recipe #52799

Reviewed Poverty Meal

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| By Malriah

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"Made as is. Even my picky children ate it."

Mar 15, 2013 on Food.com

Recipe #27520

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