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    Just Nora

    The Landlocked Midwest

    Chef #218699

    The Landlocked Midwest

    Joined: May 28, 2005

    38 reviews by Just Nora

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Vegan Blueberry Muffins
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      |  By Vino Girl

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    "Really, really delicious! Like others have said, though, too many blueberries. I'll back the amount of berries down the next time I make this recipe."

    Aug 7, 2011 on Food.com

    Recipe #123809

    Reviewed The Best Chicken Tortilla Soup
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      |  By Jill4man

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    "Fantastic! I regularly make homemade chicken stock for matzo ball soup. I save the soup chicken for another use, such as chicken salad, etc. I used my leftover soup chicken in place of the rotisserie chicken and it was delicious. We can't deal with a lot of heat, so I will back the jalepeno down to 1/2 (I used no anaheim chilies and only a te..."

    Nov 28, 2010 on Food.com

    Recipe #104086

    Reviewed Spinach, Strawberry, Mandarin Salad With Poppy Seed Dressing
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      |  By Cathy17

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    "Lovely! Bright and colorful, this is a wonderful salad. Add some sliced grilled chicken breast on top and make it a meal."

    Jan 1, 2010 on Food.com

    Recipe #91550

    Reviewed Madagascar Vanilla Martini
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      |  (1 person found this helpful) |  By NcMysteryShopper

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    "Holy Moses this was delicious! I work from home (thank goodness and it's been a crazy, crazy work day today.My honey just made me one of these. Work? What work? :-"

    Dec 29, 2009 on Food.com

    Recipe #185518

    Reviewed Mexican Green Rice (Vegan
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      |  By the80srule

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    "We had a vegan guest for dinner, and this was a hit for everyone!"

    Dec 19, 2009 on Food.com

    Recipe #396076

    Reviewed Butterscotch Apple Crisp #2
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      |  By Annacia

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    "Delicious, and easy to put together.Served this as a Rosh Hashanah dinner dessert."

    Sep 19, 2009 on Food.com

    Recipe #387926

    Reviewed Fettuccine Hungry Girlfredo! - Ww Points = 1
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      |  (1 person found this helpful) |  By senseicheryl

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    "Delicious! Here is how I modified the recipe, including how to deal with the noodles:Skip the sour cream, up the Laughing Cow to 2 wedges, add a clove of minced garlic and a teaspoon of dried parsley. Add 1 tablespoon of grated parmesan cheese, add 1/2 tablespoon of Brummel & Brown margarine.Note -- these noodles smell awful out of the packa..."

    Aug 30, 2009 on Food.com

    Recipe #333277

    Reviewed Achiote Tilapia (Super Simple
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      |  By JanuaryBride

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    "This is a fantastic dish. The flavor is amazing - my entire family gobbled this up."

    May 23, 2009 on Food.com

    Recipe #363962

    Reviewed Pan Fried Tilapia With White Wine and Capers
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      |  By Chef Lyle

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    "Absolutely delicious! I doubled the capers because we love them. Served this with parmesan couscous and a crisp salad. Fantastic. This is a make often dish in our house!"

    May 23, 2009 on Food.com

    Recipe #332328

    Reviewed Easy Shrimp Florentine and Penne Pasta
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      |  By Jenny Frenny

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    "Quick and tasty. I added pepper, garlic and some Mrs. Dash to the sauteed shrimp. It still needed something. My husband suggested crumbled feta; I thought perhaps some lemon pepper.Thanks for this quick, tasty recipe!"

    Apr 27, 2009 on Food.com

    Recipe #283871

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