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    springbean

    Member since May 2005

    Chef #219352

    From Round Rock, Texas

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed 4 Minute Spicy Garlic Shrimp

    Handle
    Friday, Oct 24, 2008 on Food.com
     |  324 Reviews  |  By Chippie1
    LinMarie says:

    "So easy and soooooo good! Everybody asked for the recipe!"

    Reviewed Bow Ties With Sausage, Tomato, and Cream

    Handle
    Wednesday, Sep 13, 2006 on Food.com
     |  69 Reviews  |  By ms_bold
    LinMarie says:

    "I am obviously in the minority here, but I did not like this at all. The only change I made was substituting milk and flour for the heavy cream. We won't be having this again..."

    Reviewed Guacamole With Sour Cream

    Handle
    Friday, Jun 16, 2006 on Food.com
     |  95 Reviews  |  By maenad
    LinMarie says:

    "Excellent! The only way I make guac now!"

    Reviewed Cream Cheese Delight

    Handle
    Friday, May 26, 2006 on Food.com
     |  96 Reviews  |  By GotsaLuvMe
    LinMarie says:

    "LOVE, LOVE, LOVE these. Not much more that needs to be said :)"

    Reviewed French Onion Soup

    Handle
    Saturday, Dec 17, 2005 on Food.com
     |  155 Reviews  |  By MizzNezz
    LinMarie says:

    "Great! My onions cooked for about 30 minutes, and cooked have cooked even longer, just personal preference. I also added some flour at the end to thicken the broth, also personal preference! Very good!"

    Reviewed Crock Pot Taco Soup

    Handle
    Thursday, Sep 15, 2005 on Food.com
     |  395 Reviews  |  By Lubie
    LinMarie says:

    "Excellent!!!"

    Reviewed Bev's Sauteed Yellow Squash

    Handle
    Friday, Jul 8, 2005 on Food.com
     |  160 Reviews  |  By Bev
    LinMarie says:

    "Awesome!!! This is so good and sooo easy. I added quite a bit of salt and I used Vidalia onions...it was mahvelous!!!"

    Reviewed Josephinas

    Handle
    Wednesday, Jun 8, 2005 on Food.com
     |  117 Reviews  |  By Lorac
    LinMarie says:

    "This was a HUGE hit at a couple parties I brought it to. If you ignore the fact that the recipe calls for 2 sticks of butter, you won't feel so guily about eating ALL of it! Highly, highly recommended!"

    Reviewed Bacon Wrapped Corn

    Handle
    Saturday, Jun 4, 2005 on Food.com
     |  2 Reviews  |  By J9
    LinMarie says:

    "Easy and so good!"

    Reviewed Bacon Wrapped Garlic Asparagus Bundles

    Handle
    Saturday, Jun 4, 2005 on Food.com
     |  45 Reviews  |  By Marie
    LinMarie says:

    "This was so good, my guests thpught it was great too! So easy!"

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