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    smooveb

    St. Pete

    Chef #2198634

    St. Pete

    Joined: Mar 01, 2012

    1 review by smooveb

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Dry Cure Southwest Beef Jerky
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      |  By EdsGirlAngie

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    "I have been experimenting with jerky recipes for about 6 months now-wet and dry. I have found this one to be the best (with a few modifications of my own. I make batches and take to work, poll my co-workers to see what they like etc and then make changes to the recipe according to the feedback I was given.
    I backed off the black pepper to on..."

    Apr 19, 2012 on Food.com

    Recipe #95434

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