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Yokosuka, Kanagawa
"Baked this more than once. Every single time, my friends love it. It's very moist..."
Jan 1, 2013 on Food.com
"Made this for dinner tonight. My husband and daughter love it. She is 6 years old and tends to be picky with the vegetables that she likes to eat. But she didn't have any problem eating the olives and tomatoes tonight. I did not add onions because it might be too spicy for my daughter. I used 2 cups corn because we love corn, used brown rice becau..."
Mar 7, 2012 on Food.com
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