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"This was so exciting to make. TGIFriday's sizzling chicken and cheese is my favorite meal there. I had to make a few changes, though. I don't like green peppers, so I used 2 red bullshorn peppers (very sweet; don't even need to scrape out the seeds. I didn't have chihuahua cheese, so I used our Kroger brand shredded "mexican cheese blend". Also, ..."
Mar 30, 2012 on Food.com