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Coral Springs, FL
"EXCELLENT!!! was looking for a good sauce to use with stuffed chicken (recipe 116475-was a keeper and this one fit the bill just perfectly! if you don't have marsala wine you can use sherry!"
Apr 9, 2009 on Food.com
"Agreed..this was fantastic! I followed the recipe except I added fresh parmesan cheese before closing it. I also was skeptical about the 'flour only' batter..so I dredged in egg and then flour....deliously moist.Definite keeper and the sauce is a must!!! you and look up marsala sauce in recipezaar and it goes great with this!!!"
Apr 9, 2009 on Food.com
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