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"OMG! So good. I've made it a couple times and found that if I halve the ingrdients for crepe, it turns out a more crepe-like consitancy...but that just might be the size of the pan I'm using. Anyway, my husband can't understand how there's no flour or sugar in it!"
"Last night, when I made this, my husband said they were awesome...not a usual reaction for veggies! Right now I'm eating some of the leftovers with whole wheat couscous. Yum!"
"Not bad, but I wouldn't try to fool anyone with it...although I didn't measure my veggies so I may have added too much of the fresh ones...I still thought it was yummy and will make it again."
"This was absolutely delicious! The leftovers were even better! (I stored it in the oil mixture until the next day, which I think helped add flavor)"
"OMG! This chicken is fabulous. I used a little less mayo and it worked out just fine. I think next time I'll add hot sauce to the marinade, but I like things super-spicy."