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"Pretty good. We found it bland and ended up adding some chiles, extra spices, and squeezed lime over the top. A good start, but needs a lot added."
"Delicious idea! I added sauteed sweet onions and some chopped chives mixed into the meat. We loved it and will be making it again soon. Thanks for posting!"
"I took the basic idea of this recipe and made several variations on it based on what I had around. So I guess this rating is based on this being a great idea, because what I made turned out wonderfully!"
"We really liked these! It was a little sweet for our taste, so in the second batch I added two tablespoons of lemon juice, and one teaspoon of grated lemon rind. Perfection!"
"These are such a great, easy, elegant idea! We enjoyed them, but next time I will use a more tart type of pear, then add another tablespoon of sugar to balance the flavors. I also added some lemon zest just to brighten the aromas. Thanks so much!"
"Lovely light, bright summer flavors! Added a cup of dry white wine, and some lime zest to my marinade and we all went back for seconds! Thank you!"
"Fantastic alternative to all the high-cal butter and sour cream. Plus, my family loved having their own little "treasure pouches" to open. Next time I will experiment with various spices. Thank you!"