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"Well just like to say this is an excellent recipe for relish...delicious with a bit of spice & tang...didn't have malt vinegar so used white vinegar instead...will try the malt next time...thanks so much to you & the other ladies for this recipe."
Oct 20, 2011 on Food.com
"Was absolutly delicious. Thank You. Substituted sausages for the chicken. It was a last minute idea to cook sausages different. Didn't have any dry mustard in the cupboard so substituted dijon mustard instead. Cooked it in the microwave for 15 minutes...quick & easy & as I said delicious."
Apr 24, 2006 on Food.com