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rosslare

Turku, Finland or Mediterranean Seas

Chef #222564

Turku, Finland or Mediterranean Seas

Joined: Jun 13, 2005

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1876 reviews by rosslare

1 - 10 of 1876 sorted by Date | Rating | Helpful

Reviewed Cheater* Pickles

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| By Fauve

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"Waste nothing, want nothing. More of a method than a recipe, to use up jarred pickle brine. Love the results, and for a minimum of fuss."

8 days ago on Food.com

Recipe #130735

Reviewed Sweet and Sour Chicken

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| By ratherbeswimmin'

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"A classic! Just the way we like it, too. I did reduce the sugar to 1/3 cup, otherwise just like our local Chinese used to make it."

May 12, 2013 on Food.com

Recipe #25487

Reviewed Cream Eggs With Irish Cheese (Rachael Ray

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| By Chef #603588

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"Scrumptious!"

May 11, 2013 on Food.com

Recipe #418562

Reviewed Pumpkin Pancakes

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| By ratherbeswimmin'

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"Totally yummy, especially with the cider syrup! I added some spice to the pancakes with traditional pumpkin spices, ginger, nutmeg and cloves."

May 9, 2013 on Food.com

Recipe #36998

Reviewed Curry Flavored Rice Mix

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| By Charlotte J

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"Flavorsome and bright yellow colored and goes just about with anything. Good to have around!"

May 7, 2013 on Food.com

Recipe #14843

Reviewed Tahitian Punch

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| By Chef Kate

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"Love the vanilla in this punch! Did not add the syrup, suppose my juices were sweet enough."

May 5, 2013 on Food.com

Recipe #189315

Reviewed Caramelized Squash Salad With Pistachios and Goat Cheese

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| By flower7

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"Vibrant colors and flavors here in this salad!"

Apr 23, 2013 on Food.com

Recipe #490756

Reviewed Stuart Anderson's Black Angus Cucumber Dressing

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| By Baker*Chick

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"Creamy but so refreshing! Excellent!"

Apr 22, 2013 on Food.com

Recipe #138091

Reviewed Aginares Avgolemono (Artichoke Bottoms in Avgolemono

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| By Michelle Berteig

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"Excellent avgolemono (egg and lemon sauce and the recipe seems very authentic Greek. It turned out so smooth and creamy, not watery or soupy at all. I just loved it with the artichokes and there is excellent instructions of how to prep. the chokes. Not so sure of the potatoes and carrots, though, might just do plain artichokes next time. I did us..."

Apr 21, 2013 on Food.com

Recipe #309797

Reviewed Mom's Best Dipping Sauce for Steamed Artichoke

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| By SillyWizard

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"Amazing! Compliments the chokes nicely."

Apr 18, 2013 on Food.com

Recipe #322625

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rosslare

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