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    rosslare

    Member since Feb 2010

    Chef #222564

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    2208 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tyler Florence's Veal Oscar with Bearnaise Sauce

    Handle
    4 days ago on Food.com
     |  2 Reviews  |  By Lennie
    LinMarie says:

    "Great recipe! No messing, the best béarnaise sauce ever and everything really worked wonderfully!"

    Reviewed Seafood Dinner

    Handle
    5 days ago on Food.com
     |  7 Reviews  |  By CristyLyn
    LinMarie says:

    "Great, tasty, easy recipe for elegant seafood. The hotter the salsa, the better, because the heat gets diluted. Topped with cilantro, yum!"

    Reviewed Broccoli Slaw (Sandra Lee's)

    Handle
    6 days ago on Food.com
     |  1 Reviews  |  By susiehomemaker
    LinMarie says:

    "This is good! No added sugar here, sweetness comes from raisins. Plenty flavour with ranch dressing. Super easy, too."

    Reviewed Classic Baja-Style Fish Tacos

    Handle
    6 days ago on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By Galley Wench
    LinMarie says:

    "Very tasty and the double frying technique provides nice crispy fish."

    Reviewed Puppy Chow or Monkey Munch

    Handle
    7 days ago on Food.com
     |  172 Reviews  |  By strawberryjane
    LinMarie says:

    "Made this with white chocolate instead. Wow, good!"

    Reviewed Oreo Pudding

    Handle
    Friday, Oct 17, 2014 on Food.com
     |  52 Reviews  |  By yooper
    LinMarie says:

    "I'm seem to be on a Yooper binge, and here's yet another awesome recipe of his! Dig this!"

    Reviewed Italian-Style Chef Salad with Creamy Pesto Dressing

    Handle
    Friday, Oct 17, 2014 on Food.com
     |  2 Reviews  |  By yooper
    LinMarie says:

    "Love the pesto dressing, didn't add any milk. The salad was good as well, nice combo."

    Reviewed Pasta Laramar

    Handle
    Friday, Oct 17, 2014 on Food.com
     |  1 Reviews  |  By Guava Girl
    LinMarie says:

    "My new favourite pasta! This is no cook, no hassle, perfect for summer cooking. Based on brie cheese, sun dried tomatoes and artichokes, which are just tossed with cooked pasta, to melt. I actually used taleggio cheese, which is very similar to brie. My husband thought it was bit too taleggioey. I didn't."

    Reviewed TSR Version of IHOP Buttermilk Pancakes by Todd Wilbur

    Handle
    Friday, Oct 17, 2014 on Food.com
     |  164 Reviews  |  By x0xMandYx0x
    LinMarie says:

    "Light and fluffy and just perfect!"

    Reviewed Crab Martini

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    Wednesday, Oct 15, 2014 on Food.com
     |  1 Reviews  |  By cookiedog
    LinMarie says:

    "Elegance in a martini glass! Lemony asparagus and crab. Very simple and impressive. And delicious, of course!"

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