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    Member since Apr 2012

    Chef #2230865

    From United States

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    1 Reviewszoomzoomer

    Sort by: Date | Rating | Most Helpful

    Reviewed Gluten Free Biscuits

    Thursday, Apr 5, 2012 on
     |  (1 person found this helpful) |  13 Reviews  |  By Robin Batterson
    LinMarie says:

    "This was one of the most gummy/gooey gf 'drop' biscuits I've ever tried making. I had my doubts about the ratio of ingredients listed here, but I precisely stuck to it anyways to see how it would turn out; I was right to doubt it. Calls for way too much baking powder and soda, and xanthan gum. I used to make that mistake when I first started gf ..."


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