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"Delicious.... only difference I used was hot pepper tomato paste! Added just enough heat! "
Jul 30, 2012 on FoodNetwork.com
"Let me just say OMG!!!! This is clearly a "10" and we only have 5 stars. I will never pay for a pre cooked chicken again (if I can help it! This was the best chicken ever and I am not just saying that because Sherry is a dear friend of mine! The chicken was SO moist and juicy, my husband usually eats the leg quarter and this particular night I ..."
Apr 7, 2012 on Food.com
"Second time I will be making this sumptuous cake.....Its a winner! My hubby loves it and tomorrow is his birthday and this is his choice of cake!
Mar 5, 2012 on FoodNetwork.com
"Delicious and easy to prepare...except for the fact that I do not own a food processor (yet that being the most difficult part! I had to add water and more oil to get the blender to ***** down and blend the ingredients....As for the taste, I have yet to fix anything from Giada that I have not loved!!! Very tastee and next time I may even roast th ..."
Jan 8, 2012 on FoodNetwork.com
"Wow, are these delicious and they came out RIGHT! Last years attempt ended up in the garbage! I was a bit skeptic trying the recipe again, so I only made half! But success, yeah... My mistake last year was I used a heavy saute pan instead of a saucepan, can you say dummy!!!! I am sometimes dyslexic in the words I see, LOL! Will keep this recipe ..."
Dec 22, 2011 on FoodNetwork.com
"WOW! Such an easy appetizer to prepare and so many enjoyed! I have made this numerous times ~ I love how Giada puts simple ingredients together and it becomes the WOW factor! "
Sep 8, 2011 on FoodNetwork.com
"Just prepared this slaw and had a spoonful and WOW, so much flavor! It can only get better after the flavors marry for a while! Only change I made to this recipe was I used Seasoned Rice Vinegar instead of white vinegar! This is a new favorite for me! Thanks Aaron, you nailed again! "
Sep 5, 2011 on FoodNetwork.com