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    lcreig2003_9613126

    Covington, LA

    Chef #2232591

    Covington, LA

    Joined: Jan 29, 2008

    15 reviews by lcreig2003_9613126

    1 - 10 of 15 sorted by Date | Rating | Helpful

    "Delicious.... only difference I used was hot pepper tomato paste! Added just enough heat! "

    Jul 30, 2012 on FoodNetwork.com

    Reviewed Vegetables with Olivada

    "One of my all time favorites that is always a hit w/friends! Giada, I love your style! "

    Jun 17, 2012 on FoodNetwork.com

    Reviewed Chicken Lover's Ultimate Baked Chicken
    Handle
     |  By Sherry from Louisiana

    "Let me just say OMG!!!! This is clearly a "10" and we only have 5 stars. I will never pay for a pre cooked chicken again (if I can help it! This was the best chicken ever and I am not just saying that because Sherry is a dear friend of mine! The chicken was SO moist and juicy, my husband usually eats the leg quarter and this particular night I ..."

    Apr 7, 2012 on Food.com

    Recipe #358911

    Reviewed Pineapple Upside-Down Cake
     |  (1 person found this helpful) |  By lcreig2003_9613126

    "Second time I will be making this sumptuous cake.....Its a winner! My hubby loves it and tomorrow is his birthday and this is his choice of cake!
    "

    Mar 5, 2012 on FoodNetwork.com

    Reviewed Top Secret Chocolate Cookies
     |  (1 person found this helpful) |  By lcreig2003_9613126

    "Delicious! To my second log I cut in white chocolate w/pecans! So tastee! "

    Jan 8, 2012 on FoodNetwork.com

    Reviewed White Bean and Roasted Eggplant Hummus
     |  (1 person found this helpful) |  By lcreig2003_9613126

    "Delicious and easy to prepare...except for the fact that I do not own a food processor (yet that being the most difficult part! I had to add water and more oil to get the blender to ***** down and blend the ingredients....As for the taste, I have yet to fix anything from Giada that I have not loved!!! Very tastee and next time I may even roast th ..."

    Jan 8, 2012 on FoodNetwork.com

    Reviewed Sugar 'n' Spice Pecans

    "Wow, are these delicious and they came out RIGHT! Last years attempt ended up in the garbage! I was a bit skeptic trying the recipe again, so I only made half! But success, yeah... My mistake last year was I used a heavy saute pan instead of a saucepan, can you say dummy!!!! I am sometimes dyslexic in the words I see, LOL! Will keep this recipe ..."

    Dec 22, 2011 on FoodNetwork.com

    Reviewed Roasted Tomato Basil Soup

    "I must say, a little bit of work, but well worth it! I love tomato soup and this is a keeper! "

    Oct 3, 2011 on FoodNetwork.com

    Reviewed Roasted Tomatoes with Garlic, Gorgonzola and Herbs

    "WOW! Such an easy appetizer to prepare and so many enjoyed! I have made this numerous times ~ I love how Giada puts simple ingredients together and it becomes the WOW factor! "

    Sep 8, 2011 on FoodNetwork.com

    Reviewed Kicked Up Cole Slaw

    "Just prepared this slaw and had a spoonful and WOW, so much flavor! It can only get better after the flavors marry for a while! Only change I made to this recipe was I used Seasoned Rice Vinegar instead of white vinegar! This is a new favorite for me! Thanks Aaron, you nailed again! "

    Sep 5, 2011 on FoodNetwork.com

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