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    SCOOTAMON

    LAKELAND, FLORIDA

    Chef #223586

    LAKELAND, FLORIDA

    Joined: Jun 18, 2005

    11 reviews by SCOOTAMON

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Indonesian Style Stir-Fried Cabbage
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     |  By Sandra Hyde

    "Very good. Got home from work late and didn't feel like a big production. This fit the bill."

    Dec 18, 2007 on Food.com

    Recipe #30653

    Reviewed Zucchini & Onions With Mozzarella
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     |  By Swan Valley Tammi

    "Very good. Used parm cheese instead of Mozzarella and it worked out fine. This will be a regular weeknight side."

    Aug 9, 2007 on Food.com

    Recipe #244667

    Reviewed Waffles
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     |  By Shelli

    "Good waffles. Disappointing pancakes."

    Dec 31, 2006 on Food.com

    Recipe #43143

    Reviewed Filipino Poorman's Steak (Bistek a La Pobre
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     |  By Pinaygourmet #345142

    "Pretty good. Super fast. Real easy. It'll be on the weeknight rotation."

    Dec 29, 2006 on Food.com

    Recipe #198726

    Reviewed Crock Pot Rotisserie Chicken
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     |  By CookinMamaof3

    "Awesome and easy. Used my favorite chicken rub and it was just like the real deal."

    Dec 27, 2006 on Food.com

    Recipe #182629

    Reviewed Crock Pot Rotisserie Chicken
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     |  By Linda

    "Awesome and easy. Used my favorite chicken rub and it was just like the real deal."

    Dec 27, 2006 on Food.com

    Recipe #190498

    Reviewed Turkey Cheddar Burgers
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     |  By ratherbeswimmin'

    "Hit the spot! Omitted chopped onion and sliced it on the finished burger. Also added breadcrumbs when combining turkey into patties. Very Very Good."

    Dec 24, 2006 on Food.com

    Recipe #116760

    Reviewed Spicy Oriental Chicken
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     |  By InnerHarmonyNutrition

    "Pretty quick, pretty basic, pretty spicy and pretty good. Love the sweet and hot."

    Dec 5, 2006 on Food.com

    Recipe #183448

    Reviewed Szechuan Bok Choy
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     |  By southern chef in louisiana

    Nov 22, 2006 on Food.com

    Recipe #12563

    Reviewed Szechuan Pork With Peppers
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     |  By Recipe Junkie

    Nov 22, 2006 on Food.com

    Recipe #181413

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