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"I made the dough today in my bread maker, took in out and put it in a greased loaf pan and let it rise in the over for an additional hour. It turned out beautiful, soft, moist and delicious! Will definately make again! Thanks for the recipe."
"I made this today after seeing it in Real Simple Magazine and it is Delicious! My whole family Loved it! I had to use frozen spinach, but I defrosted and cooked slow with tomatoes and I used 1 tsp. thyme. Thanks for posting."
"I love Wendys chili. This one is very good. Except, I didn't add water, nor green chili peppers (too hot) Wendys has little bits of green and red pepper in it.I used Goya tomatoe sauce in small can. It has green and red peppers in it. I omitted black pepper. I cooked on low for about 7 hours and it was Delicious!"
"These were DELICIOUS! Made into 12 balls (used ice cream scoop), w/1/2 tsp. garlic pwd., 3 tblsps cheese, except I use less butter brushed on top w/garlic and parsley only. I think they are better than Red Lobsters! Thank-you for such a quick and easy recipe!"